Pasture-raised lamb is my go-to red meat. In fact, I prefer lamb to beef. One of my favorite fuss-free ways to prepare lamb is in the slow cooker. Season the lamb with Celtic sea salt and freshly ground pepper. Crush a few garlic cloves and herbs into a rub, and you’re good to go. You […]
Healthy Holiday Gift Guide
Ahhh…December. Rather than think of this month as an “ending” of a year; think of it as the perfect time to plan for a fresh start. In the spirit of the season, give the gift of better health to yourself or to someone you love. One of the most effective gateways to better health is […]
8 Ways to Have a Healthier, Stress-Less Thanksgiving (and Beyond)
As Thanksgiving draws closer…are you feeling stressed? Do you feel challenged to be 100% present when you’re with family and friends? Have you been so preoccupied that you have been ignoring your own health? If so, you’re not alone. A survey conducted by the American Psychological Association (APA), published earlier this month, shows that the […]
9 Fall Detox Tips to Boost Immunity
Fall is officially here. As we transition deeper into the season, our “back-to-school” schedule quickly fills with projects, people and places. How can we keep pace with our work and social obligations without falling prey to long-lingering colds or the flu this fall? By doing an autumn detox. If you’ve been experiencing post-nasal drip, crusty […]
Carb-licious Comfort Food: Apple Butternut Squash Soup
Turn around cravings for processed white carbs—bread, pasta, potatoes, rice, baked goods—by incorporating more starchy orange carbs, like this naturally sweet and satisfying apple butternut squash soup. This smart carb combination marries immune-boosting butternut squash, apples and parsley. The good news: making this soup yourself requires very little “cooking” skills. Yes, you’ll do some prep […]
Celebrating Summer Bounty
Home cooked food is good food—and a pleasure that we don’t enjoy often enough. Here, in New York, we’re at peak summer harvest. How will you celebrate this seasonal bounty? For easy home-cooking inspiration, click on the photos (above and below) for healthy and delicious recipes to try in your own kitchen. “Good food” can […]
Vietnamese Herb Chicken Two Ways
I grew up eating great homemade Chinese food. Unfortunately, I can no longer tolerate many ingredients used in classic Chinese cooking—including rice—because of my hypothyroidism (underactive thyroid) and multiple food sensitivities. This is especially true for various wheat- and gluten-containing condiments used to flavor Chinese dishes, such as soy sauce, rice wine, rice vinegar and […]
Jalapeno-Lime Flat Iron Steak
If you’re looking to include more lean protein in your diet, consider the flat iron steak, also known as Top Blade Steak. Dubbed “flat iron steak” because its shape is reminiscent of an antique metal iron (the old-fashioned kind used for ironing clothes), this underappreciated value cut comes from the shoulder of a cow. And […]
Asian Cucumber Noodle Salad
High in water, potassium and other beneficial antioxidants, cucumbers are a wonderful cooling food that can help promote detoxification. Confession: while I enjoy cucumber-infused “spa” water and a well-made raw cucumber soup (if thoroughly pureed), I don’t care to eat raw cucumber slices out-of-hand. Nor do I want to find chunks of cucumber in my […]
Double the Brain Food: Green Tea-Infused Salmon
Salmon is often the “bridge fish” for those who normally wouldn’t touch “fishy fish” with a 10-foot (fishing) pole. A delicious, versatile protein, salmon is a potent anti-inflammatory food, thanks to its high omega-3 content. Of all fish, salmon contains the highest amount of omega-3 fatty acids. Regular consumption of salmon has been linked with […]