Even when it’s blustery and freezing cold outside (like it is in New York City right now), you can still enjoy a delicious taste of sunshine—and warm up with a little spicy heat! This is a warm smoothie. It has just three real food ingredients: organic mango, fresh ginger and coconut milk! No added sugar…just […]
Quick and Easy Faux “Pho”
When I came down with the flu earlier this week, I found myself craving pho in a big way. An authentic Vietnamese pho is made with a long-simmered beef marrow bone broth (or oxtail bones), flavored with star anise, ginger, and cloves. Savory additions include rice noodles, thin slices of beef, yellow onions, scallions and […]
Slow Cooker Lamb with Garlicky Lemon-Rosemary Rub
Pasture-raised lamb is my go-to red meat. In fact, I prefer lamb to beef. One of my favorite fuss-free ways to prepare lamb is in the slow cooker. Season the lamb with Celtic sea salt and freshly ground pepper. Crush a few garlic cloves and herbs into a rub, and you’re good to go. You […]
The One Nutrient Your Heart Loves…
Can you guess which nutrient your heart loves—and absolutely needs? If you guessed “chocolate”, you’re close…but no cigar! It’s the mineral, magnesium, of which dark chocolate (with at least 70% cacao content) contains an abundance. Why is magnesium so vital for heart health? Magnesium works synergistically with other important nutrients that support heart health, including […]
Banana-Cacao Green Smoothie
This delicious green smoothie is packed with fiber and flavor. It is also chockfull of the mineral, magnesium, from 3 sources: the banana, raw cacao nibs and raw greens. I favor using wild arugula in this smoothie, which gives this smoothie a unique but flavorful slightly bitter edge. I usually don’t add a Medjool date, […]
Avocado-Spinach Dip
Rich. Buttery. Smooth. Fresh. “Healthy” never tastes boring when there is avocado in the mix! When I crave a fatty, feel-good food, avocado is my go-to nosh. This easy-to-make avocado-spinach dip is one of the many ways I enjoy avocado (and an easy way to eat spinach). It’s also a crowd pleaser. Fresh basil leaves […]
9 Fall Detox Tips to Boost Immunity
Fall is officially here. As we transition deeper into the season, our “back-to-school” schedule quickly fills with projects, people and places. How can we keep pace with our work and social obligations without falling prey to long-lingering colds or the flu this fall? By doing an autumn detox. If you’ve been experiencing post-nasal drip, crusty […]
Detox Marathon Smoothie
Stress, sugar, coffee, alcohol, soda and birth control pills are a few of the things that can deplete our mineral stores. Unfortunately, mineral deficiencies are rampant today, thanks to soil depletion and a process food-driven Standard American Diet (SAD). A common symptom of mineral deficiency is low energy, fatigue and a general loss of vitality. […]
Celebrating Summer Bounty
Home cooked food is good food—and a pleasure that we don’t enjoy often enough. Here, in New York, we’re at peak summer harvest. How will you celebrate this seasonal bounty? For easy home-cooking inspiration, click on the photos (above and below) for healthy and delicious recipes to try in your own kitchen. “Good food” can […]
Vietnamese Herb Chicken Two Ways
I grew up eating great homemade Chinese food. Unfortunately, I can no longer tolerate many ingredients used in classic Chinese cooking—including rice—because of my hypothyroidism (underactive thyroid) and multiple food sensitivities. This is especially true for various wheat- and gluten-containing condiments used to flavor Chinese dishes, such as soy sauce, rice wine, rice vinegar and […]