by kathryn matthews | Feb 15, 2017 | Heart Health, Mind-Body Connection, Real Food Wisdom
In addition to Valentine’s Day, February is Heart Health month. Heart disease remains the #1 cause of death for both men and women in the U.S. We need to show our heart some love. Yet, conflicting health headlines can leave us confused about the best ways to prevent...
by kathryn matthews | Feb 29, 2016 | Heart Health
You’re never “too young” for a heart-healthy lifestyle When it comes to having a healthy heart, it’s important to know your numbers. Even if you’re in your 20s or 30s, you’re not “too young” to start making heart-healthy food and lifestyle choices. Two of my...
by kathryn matthews | Feb 22, 2016 | Fish
This quick and easy cod dish riffs on Besuguito Guernica, a traditional Basque dish, where besugo, or sea bream, is broiled then topped with a warm garlicky sauce of olive oil, sherry vinegar and red pepper flakes. Instead of sea bream, I use cod and substitute apple...
by kathryn matthews | Feb 12, 2015 | Heart Health
As an old-fashioned romantic who loves February 14th, I wish you a Happy Valentine’s Day! Whether you’re with someone special—or not—take time out to show the people you love that they matter. Heart Truths We speak “from the heart”, trust “our heart” and seek a...