by kathryn matthews | Jan 16, 2020 | Animal Protein
This is a delicious, Greek-style take on pasture-raised lamb burgers—fragrant with a medley of fresh herbs and topped with coconut milk tzatziki. Cast-Iron Skillet Baby Pasture-Raised Lamb Burgers Makes: 6 small burgers 1 pound pasture-raised ground lamb 1/2 cup...