This is a delicious, Greek-style take on pasture-raised lamb burgers—fragrant with a medley of fresh herbs and topped with coconut milk tzatziki. Cast-Iron Skillet Baby Pasture-Raised Lamb Burgers 1 pound pasture-raised ground lamb 1/2 cup thinly sliced scallions 2 tablespoons mint, chopped fine 2 tablespoons fresh dill, chopped fine 1 tablespoon fresh oregano, chopped fine […]
Homemade Hand Sanitizer
A few years ago when my immune system was weak, and I seemingly caught every virus that came my way, I started toting hand sanitizer with me everywhere I went. But I quickly fell out of the habit and went back to using plain soap and water because I didn’t like the way Purell felt—icky […]